Streusel Topped Apple Cinnamon Muffins
We added applesauce and chopped apples to Betty Crocker cinnamon streusel premium muffin and quick bread mix for yummy apple cinnamon muffins.
Ingredient
- 1 box (13.9 oz) Cinnamon Streusel Muffin & Quick Bread Mix
- 1 tablespoon butter, softened
- 2/3 cup milk
- 1/4 cup applesauce
- 2 eggs
- 1 apple, peeled, cut into small pieces
Direction
- Heat oven to 425°F. Place paper baking cup in each of 12 regular-size muffin cups.
- In small bowl, use fork to stir together streusel mix and softened butter until crumbly. Set aside.
- In medium bowl, stir together muffin mix, milk, applesauce and eggs just until blended. Add chopped apple; stir to combine. Divide batter evenly among muffin cups (each about 2/3 full).
