Quick Banana Nut Bread
Absolutely delicious and easy banana bread with yellow cake mix and instant pudding.
Ingredient
- 1 serving cooking spray
- 1 (18.25 ounce) package yellow cake mix
- 1 cup chopped pecans
- 2 ripe bananas, mashed
- ½ cup water
- ½ cup vegetable oil
- 1 (3.5 ounce) package instant vanilla pudding mix
- 4 eggs
Direction
- Preheat the oven to 350 degrees F (175 degrees C). Spray two 9x5-inch loaf pans with cooking spray.
- Mix cake mix, pecans, bananas, water, vegetable oil, pudding mix, and eggs together in a large bowl with an electric mixer until evenly blended. Pour 1/2 of the batter into each of the prepared loaf pans.
- Bake in the preheated oven until a toothpick inserted in the middle of each loaf comes out clean, about 45 minutes.
