American Grilled Cheese
These American grilled cheese sandwiches that are ready in 25 minutes go well with steaming tomato soup.
Ingredient
- 12 slices process American cheese (about 8 oz)
- 8 slices white or whole wheat bread
- 1/3 cup butter or margarine, softened
Direction
- Place 3 slices cheese on each of 4 slices bread. Top with remaining bread slices. Spread 2 teaspoons butter over each top slice of bread.
- Place sandwiches, butter sides down, in skillet. Spread remaining butter over top slices of bread. Cook uncovered over medium heat about 5 minutes or until bottoms are golden brown. Turn and cook 2 to 3 minutes longer or until bottoms are golden brown and cheese is melted.
